Authentic Traditional Ramen
Rich, slow-simmered broths. Handmade noodles. Real Japanese flavor, bowl after bowl — right in the heart of Lisboa.
As Featured On The Menu
€14.99
€5.99
€10.50
Our Story
Ramen Shack began with a simple idea: bring the honest, unhurried ramen of Japan's back-street shops to Lisboa. Every broth is simmered low and slow, every noodle is made fresh, and every bowl is built by hand, one order at a time.
What started as a small counter has grown into a home for anyone chasing that first perfect spoonful of broth — served with care, spice, and tradition.
Meet The Chef
Ramen Shack's kitchen is led by chef Manish Gurung, who studied under founder and lecturer Fabio Ishizuka at Ishizuka Academy — Sushi・Ramen・Washoku. In September 2026, Manish completed the Academy's 18-hour Ramen & Izakaya Course in Lisboa, sharpening the broth work, noodle craft, and izakaya technique behind every bowl we serve.
A Closer Look
Reviews
"The tonkotsu broth is unbelievable — rich, deep, and clearly simmered for hours. Best ramen I've had outside of Japan."
— Mariana S."Small spot, huge flavor. The spicy miso ramen has real heat and real depth. Already planning my next visit."
— João P."Warm service, cozy space, and gyoza that rivals anything I've had in Tokyo. Ramen Shack is a Lisboa gem."
— Ana R.Book A Table